Thursday, February 12, 2015

WTNZ Segment #56: Valentine's Day Wine Pairings

Click to watch segment #56 from February 11, 2015: Valentine's Day Wine Pairings 

Had a fun segment working with the great Barbara Tenney, whom I've know for a couple years now. Please check out her cooking classes at Butler & Bailey Market to see her fantastic cooking in person.


WTNZ Segment #55: Hot Buttered Rum

Click to watch segment #55 from January 28, 2015: Hot Buttered Rum 

Here's my first cooking segment using a classic hot buttered rum recipe.

WTNZ Segment #54: Pennington's Strawberry Rye Cocktails

Click to watch segment #54 from January 14, 2015: Pennington's Strawberry Rye Cocktails

Made 2 easy cocktails with the tasty Pennington's Strawberry Rye; click here to find these and other great recipes.

I've skipped over my #53 segment on New Year's Eve, because it's not on the web and was not a particularly great segment.

WTNZ Segment #52: Hispanic Holiday Drinks

Click to watch segment #52 from December 24, 2014: Hispanic Holiday Drinks 

Had the opportunity to make some drinks with the esteemed Louie Garza. The delicious rompope (traditional Mexican eggnog) and the cantarito were all his idea.

As this segment proves, I'm happy to let others do the work while I stand around making  bad jokes, randomly say "ROM-PO-PAY," and wear a goofy hat. Some things never change.

WTNZ Segment #51: Holiday Gift Ideas

Click to watch segment #51 from December 10, 2014: Holiday Gift Ideas 

Hope you caught this segment live, as only 4 seconds are available on the link above. 


Monday, November 24, 2014

WTNZ Segment #49: Snickers Cocktail

Click to watch segment #49 from November 12, 2014: Snickers Cocktail 

If you plan on trying to infuse a spirit in your dishwasher, make sure you use a bottle with a  twist-off cap enclosure and not a cork, or you will have a mess on your hands. It's very difficult to properly secure the cork with the amount of heat being generated inside the dishwasher.